راه حل ها

چکیده: کارآفرینی گردشگری کشاورزی در سال های اخیر توجه زیادی را به خود جلب کرده است و کشورهای مختلف جهان جهت ترویج و ارتقای آن تلاش زیادی نموده اند.

چکیده: بسیاری از کشاورزان و دامداران ،به موجب عواملی مانند تغییرات اقلیمی (و کاهش تولید محصولات کشاورزی) و رقابت جهانی در تلاش بوده تا فعالیت ها و عملیات کشاورزی

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چکیده: استفاده ناپايدار از منابع آب (برداشت بيش از حد از منابع آب زيرزميني، خشك شدن فصلي رودخانه ها، زوال درياچه ها و تالاب ها) به مشكلي جهاني تبديل

چکیده: In this section of the Report we consider the financial returns to Botswana from nature-based tourism, the scope this offers to contribute to poverty eradication and some key

چکیده: A great deal of interest has been focused on the area ofagri-tourism in recent years (Bowen, Cox, and Fox 1991; Cawley et al. 1995; Davies and Gilbert 1992;

چکیده: Increasing financial strains on family farms/ranches have put pressure on these businesses to look outside agriculture as a means to sustain the operation. One option has been to

چکیده: یکی ازعمده ترین چالش هاي توسعه گردشگري، تعیین ظرفیت قابل تحمل در ابعاد اقتصادي، اجتماعی- فرهنگی و زیست محیطی، مبتنی بر ویژگی هاي مناطق میزبان است. این امر

چکیده: Tourism is currently the world’s largest industry and it has an increasing impact on protected areas. Our understanding of these mechanisms, their ecological impacts and our capacity to

چکیده: امروزه از جمله فرصت های جديد اشتغال و توسعه که دارای جنبه های متعدد اقتصادی، اجتماعي و اکولوژيکی بوده و در عین حال به دلیل نیازهای جهاني به

چکیده: This report presents the “without project” scenario for the GoZ-UNDP/GEF project, “Coping with Drought and Climate Change” focusing on Chiredzi district. The study was commissioned by the Environmental

چکیده: In advanced industrialized countries, small farmers have been challenged by changing economic and social conditions such as increased global competition, falling commodity prices, and capital- and technology intensive

چکیده: Agritourism is not a new phenomenon, it has been recognized world-wide since the early twentieth century (Busby & Rendle, 2000; McKenzie & Wysocki, 2002; Wicks & Merrett, 2003).

چکیده: The agricultural context in the United States has undergone several structural changes during the past three decades, including an emphasis on the development of different enterprises using existing

چکیده: Understanding any phenomenon requires a basic understanding of its fundamental defining characteristics. However this has yet to be done for agritourism. Comprehensive examination of the literature reveals numerous